Menu of the Daycare Centres

Our lunch is prepared daily fresh in one of our canteens. We offer high-quality and varied healthy food. Suitable for children and in accordance with the principles of the German Nutrition Society.

week plan for current week
week plan for next week
Thursday, 02.01.2025
Yellow traffic light: A good choice – every now and then. These dishes have a medium nutrient density. The dishes contain moderate amounts of sugar and fat. Especially dairy products and carbohydrate-rich ingredients are found in these meals.
<strong>Yellow traffic light:</strong> A good choice – every now and then. These dishes have a medium nutrient density. The dishes contain moderate amounts of sugar and fat. Especially dairy products and carbohydrate-rich ingredients are found in these meals.
Vegan: Dishes are prepared exclusively from vegan ingredients. No animal raw materials are included.
<strong>Vegan:</strong> Dishes are prepared exclusively from vegan ingredients. No animal raw materials are included.
Spaetzle
(21a)
21awheat
182 g CO2 / serving
This dish significantly improves the CO₂ balance. The CO₂ value of this dish is less than half the average CO₂ value of all the dishes considered.
more...
This dish <strong>significantly improves</strong> the CO₂ balance. The CO₂ value of this dish is less than half the average CO₂ value of all the dishes considered.
2.28 l water consumption / serving
The water consumption is below the average comparative value of all the dishes considered.
more...
The water consumption is below the average comparative value of all the dishes considered.
Green traffic light: The best choice – the more often the better. These meals have good nutritional quality because they have a high nutrient and low energy density. The proportion of fats is low. A health-promoting cooking method is used.
<strong>Green traffic light:</strong> The best choice – the more often the better. These meals have good nutritional quality because they have a high nutrient and low energy density. The proportion of fats is low. A health-promoting cooking method is used.
Vegetarian: Dishes are prepared without fish and meat ingredients. Dairy products and egg may be included.
<strong>Vegetarian:</strong> Dishes are prepared without fish and meat ingredients. Dairy products and egg may be included.
Lentil vegetable sauce with tomatoes, carrots and celery
(27, 30, 36)
27contains celery
30milk and dairy products, including lactose
36contains yeast
106 g CO2 / serving
This dish slightly improves the CO₂ balance. The CO₂ value of this dish is below the average CO₂ value of all the dishes considered.
more...
This dish <strong>slightly improves</strong> the CO₂ balance. The CO₂ value of this dish is below the average CO₂ value of all the dishes considered.
6.15 l water consumption / serving
The water consumption for this dish is twice as high as the average comparative value for all the dishes considered.
more...
The water consumption for this dish is twice as high as the average comparative value for all the dishes considered.
Green traffic light: The best choice – the more often the better. These meals have good nutritional quality because they have a high nutrient and low energy density. The proportion of fats is low. A health-promoting cooking method is used.
<strong>Green traffic light:</strong> The best choice – the more often the better. These meals have good nutritional quality because they have a high nutrient and low energy density. The proportion of fats is low. A health-promoting cooking method is used.
Vegan: Dishes are prepared exclusively from vegan ingredients. No animal raw materials are included.
<strong>Vegan:</strong> Dishes are prepared exclusively from vegan ingredients. No animal raw materials are included.
Sustainable agriculture: These dishes are made from foodstuffs that ensure the regional origin of the meat, for example. The husbandry of the animals complies with the Animal Welfare Act and is appropriate to the species. Genetically modified animal feed is prohibited and the animal feed must consist of sustainably produced animal feed. Growth accelerators, performance-enhancing drugs and antibiotics are also prohibited.
For the plant products used, no synthetic pesticides or easily soluble mineral fertilizers may be used. Ionising radiation for preservation purposes is not used, nor is genetic engineering.
<strong>Sustainable agriculture:</strong> These dishes are made from foodstuffs that ensure the regional origin of the meat, for example. The husbandry of the animals complies with the Animal Welfare Act and is appropriate to the species. Genetically modified animal feed is prohibited and the animal feed must consist of sustainably produced animal feed. Growth accelerators, performance-enhancing drugs and antibiotics are also prohibited.<br>For the plant products used, no synthetic pesticides or easily soluble mineral fertilizers may be used. Ionising radiation for preservation purposes is not used, nor is genetic engineering.
Mixed fruit and vegetables bell pepper,carrots,cucumber,apple,pear,banana
147 g CO2 / serving
This worsens the CO₂ balance. The CO₂ value of this dish is above the average CO₂ value of all the dishes considered.
more...
This <strong>worsens</strong> the CO₂ balance. The CO₂ value of this dish is above the average CO₂ value of all the dishes considered.
2.39 l water consumption / serving
The water consumption is below the average comparative value of all the dishes considered.
more...
The water consumption is below the average comparative value of all the dishes considered.
Friday, 03.01.2025
Red traffic light: Rarely – best combined with dishes with a green traffic light. These dishes have a very low nutrient density. High-fat dairy products and meat, as well as breaded dishes, are often part of these dishes. Deep-fried foods also fall into this category.
<strong>Red traffic light:</strong> Rarely – best combined with dishes with a green traffic light. These dishes have a very low nutrient density. High-fat dairy products and meat, as well as breaded dishes, are often part of these dishes. Deep-fried foods also fall into this category.
Vegetarian: Dishes are prepared without fish and meat ingredients. Dairy products and egg may be included.
<strong>Vegetarian:</strong> Dishes are prepared without fish and meat ingredients. Dairy products and egg may be included.
Two baked potato pockets with cream cheese filling
(30)
30milk and dairy products, including lactose
268 g CO2 / serving
This dish significantly improves the CO₂ balance. The CO₂ value of this dish is less than half the average CO₂ value of all the dishes considered.
more...
This dish <strong>significantly improves</strong> the CO₂ balance. The CO₂ value of this dish is less than half the average CO₂ value of all the dishes considered.
5.00 l water consumption / serving
The water consumption is below the average comparative value of all the dishes considered.
more...
The water consumption is below the average comparative value of all the dishes considered.
Green traffic light: The best choice – the more often the better. These meals have good nutritional quality because they have a high nutrient and low energy density. The proportion of fats is low. A health-promoting cooking method is used.
<strong>Green traffic light:</strong> The best choice – the more often the better. These meals have good nutritional quality because they have a high nutrient and low energy density. The proportion of fats is low. A health-promoting cooking method is used.
Vegan: Dishes are prepared exclusively from vegan ingredients. No animal raw materials are included.
<strong>Vegan:</strong> Dishes are prepared exclusively from vegan ingredients. No animal raw materials are included.
Tomato basil sauce
(27, 36)
27contains celery
36contains yeast
98 g CO2 / serving
This dish slightly improves the CO₂ balance. The CO₂ value of this dish is below the average CO₂ value of all the dishes considered.
more...
This dish <strong>slightly improves</strong> the CO₂ balance. The CO₂ value of this dish is below the average CO₂ value of all the dishes considered.
8.03 l water consumption / serving
The water consumption for this dish is more than twice the average comparative value for all the dishes considered.
more...
The water consumption for this dish is more than twice the average comparative value for all the dishes considered.
Green traffic light: The best choice – the more often the better. These meals have good nutritional quality because they have a high nutrient and low energy density. The proportion of fats is low. A health-promoting cooking method is used.
<strong>Green traffic light:</strong> The best choice – the more often the better. These meals have good nutritional quality because they have a high nutrient and low energy density. The proportion of fats is low. A health-promoting cooking method is used.
Vegan: Dishes are prepared exclusively from vegan ingredients. No animal raw materials are included.
<strong>Vegan:</strong> Dishes are prepared exclusively from vegan ingredients. No animal raw materials are included.
peas
87 g CO2 / serving
This dish significantly improves the CO₂ balance. The CO₂ value of this dish is less than half the average CO₂ value of all the dishes considered.
more...
This dish <strong>significantly improves</strong> the CO₂ balance. The CO₂ value of this dish is less than half the average CO₂ value of all the dishes considered.
1.62 l water consumption / serving
The water consumption is below the average comparative value of all the dishes considered.
more...
The water consumption is below the average comparative value of all the dishes considered.
Yellow traffic light: A good choice – every now and then. These dishes have a medium nutrient density. The dishes contain moderate amounts of sugar and fat. Especially dairy products and carbohydrate-rich ingredients are found in these meals.
<strong>Yellow traffic light:</strong> A good choice – every now and then. These dishes have a medium nutrient density. The dishes contain moderate amounts of sugar and fat. Especially dairy products and carbohydrate-rich ingredients are found in these meals.
Vegetarian: Dishes are prepared without fish and meat ingredients. Dairy products and egg may be included.
<strong>Vegetarian:</strong> Dishes are prepared without fish and meat ingredients. Dairy products and egg may be included.
cheese curd
(30)
30milk and dairy products, including lactose
191 g CO2 / serving
This worsens the CO₂ balance. The CO₂ value of this dish is above the average CO₂ value of all the dishes considered.
more...
This <strong>worsens</strong> the CO₂ balance. The CO₂ value of this dish is above the average CO₂ value of all the dishes considered.
6.27 l water consumption / serving
The water consumption for this dish is twice as high as the average comparative value for all the dishes considered.
more...
The water consumption for this dish is twice as high as the average comparative value for all the dishes considered.
Monday, 06.01.2025
Yellow traffic light: A good choice – every now and then. These dishes have a medium nutrient density. The dishes contain moderate amounts of sugar and fat. Especially dairy products and carbohydrate-rich ingredients are found in these meals.
<strong>Yellow traffic light:</strong> A good choice – every now and then. These dishes have a medium nutrient density. The dishes contain moderate amounts of sugar and fat. Especially dairy products and carbohydrate-rich ingredients are found in these meals.
Vegetarian: Dishes are prepared without fish and meat ingredients. Dairy products and egg may be included.
<strong>Vegetarian:</strong> Dishes are prepared without fish and meat ingredients. Dairy products and egg may be included.
Pasta casserole with zucchini and corn
(21a, 30, 36)
21awheat
30milk and dairy products, including lactose
36contains yeast
410 g CO2 / serving
This dish slightly improves the CO₂ balance. The CO₂ value of this dish is below the average CO₂ value of all the dishes considered.
more...
This dish <strong>slightly improves</strong> the CO₂ balance. The CO₂ value of this dish is below the average CO₂ value of all the dishes considered.
9.07 l water consumption / serving
The water consumption is below the average comparative value of all the dishes considered.
more...
The water consumption is below the average comparative value of all the dishes considered.
Green traffic light: The best choice – the more often the better. These meals have good nutritional quality because they have a high nutrient and low energy density. The proportion of fats is low. A health-promoting cooking method is used.
<strong>Green traffic light:</strong> The best choice – the more often the better. These meals have good nutritional quality because they have a high nutrient and low energy density. The proportion of fats is low. A health-promoting cooking method is used.
Vegan: Dishes are prepared exclusively from vegan ingredients. No animal raw materials are included.
<strong>Vegan:</strong> Dishes are prepared exclusively from vegan ingredients. No animal raw materials are included.
Sustainable agriculture: These dishes are made from foodstuffs that ensure the regional origin of the meat, for example. The husbandry of the animals complies with the Animal Welfare Act and is appropriate to the species. Genetically modified animal feed is prohibited and the animal feed must consist of sustainably produced animal feed. Growth accelerators, performance-enhancing drugs and antibiotics are also prohibited.
For the plant products used, no synthetic pesticides or easily soluble mineral fertilizers may be used. Ionising radiation for preservation purposes is not used, nor is genetic engineering.
<strong>Sustainable agriculture:</strong> These dishes are made from foodstuffs that ensure the regional origin of the meat, for example. The husbandry of the animals complies with the Animal Welfare Act and is appropriate to the species. Genetically modified animal feed is prohibited and the animal feed must consist of sustainably produced animal feed. Growth accelerators, performance-enhancing drugs and antibiotics are also prohibited.<br>For the plant products used, no synthetic pesticides or easily soluble mineral fertilizers may be used. Ionising radiation for preservation purposes is not used, nor is genetic engineering.
Mixed fruit and vegetables bell pepper,carrots,cucumber,apple,pear,banana
148 g CO2 / serving
This worsens the CO₂ balance. The CO₂ value of this dish is above the average CO₂ value of all the dishes considered.
more...
This <strong>worsens</strong> the CO₂ balance. The CO₂ value of this dish is above the average CO₂ value of all the dishes considered.
2.39 l water consumption / serving
The water consumption is below the average comparative value of all the dishes considered.
more...
The water consumption is below the average comparative value of all the dishes considered.
Tuesday, 07.01.2025
Green traffic light: The best choice – the more often the better. These meals have good nutritional quality because they have a high nutrient and low energy density. The proportion of fats is low. A health-promoting cooking method is used.
<strong>Green traffic light:</strong> The best choice – the more often the better. These meals have good nutritional quality because they have a high nutrient and low energy density. The proportion of fats is low. A health-promoting cooking method is used.
Vegetarian: Dishes are prepared without fish and meat ingredients. Dairy products and egg may be included.
<strong>Vegetarian:</strong> Dishes are prepared without fish and meat ingredients. Dairy products and egg may be included.
one cooked egg
(23)
23contains eggs
110 g CO2 / serving
This dish slightly improves the CO₂ balance. The CO₂ value of this dish is below the average CO₂ value of all the dishes considered.
more...
This dish <strong>slightly improves</strong> the CO₂ balance. The CO₂ value of this dish is below the average CO₂ value of all the dishes considered.
4.27 l water consumption / serving
The water consumption for this dish is twice as high as the average comparative value for all the dishes considered.
more...
The water consumption for this dish is twice as high as the average comparative value for all the dishes considered.
Green traffic light: The best choice – the more often the better. These meals have good nutritional quality because they have a high nutrient and low energy density. The proportion of fats is low. A health-promoting cooking method is used.
<strong>Green traffic light:</strong> The best choice – the more often the better. These meals have good nutritional quality because they have a high nutrient and low energy density. The proportion of fats is low. A health-promoting cooking method is used.
Vegetarian: Dishes are prepared without fish and meat ingredients. Dairy products and egg may be included.
<strong>Vegetarian:</strong> Dishes are prepared without fish and meat ingredients. Dairy products and egg may be included.
Sustainable agriculture: These dishes are made from foodstuffs that ensure the regional origin of the meat, for example. The husbandry of the animals complies with the Animal Welfare Act and is appropriate to the species. Genetically modified animal feed is prohibited and the animal feed must consist of sustainably produced animal feed. Growth accelerators, performance-enhancing drugs and antibiotics are also prohibited.
For the plant products used, no synthetic pesticides or easily soluble mineral fertilizers may be used. Ionising radiation for preservation purposes is not used, nor is genetic engineering.
<strong>Sustainable agriculture:</strong> These dishes are made from foodstuffs that ensure the regional origin of the meat, for example. The husbandry of the animals complies with the Animal Welfare Act and is appropriate to the species. Genetically modified animal feed is prohibited and the animal feed must consist of sustainably produced animal feed. Growth accelerators, performance-enhancing drugs and antibiotics are also prohibited.<br>For the plant products used, no synthetic pesticides or easily soluble mineral fertilizers may be used. Ionising radiation for preservation purposes is not used, nor is genetic engineering.
Peas carrots vegetables in cream sauce
(30)
30milk and dairy products, including lactose
124 g CO2 / serving
This dish slightly improves the CO₂ balance. The CO₂ value of this dish is below the average CO₂ value of all the dishes considered.
more...
This dish <strong>slightly improves</strong> the CO₂ balance. The CO₂ value of this dish is below the average CO₂ value of all the dishes considered.
2.35 l water consumption / serving
The water consumption is below the average comparative value of all the dishes considered.
more...
The water consumption is below the average comparative value of all the dishes considered.
Green traffic light: The best choice – the more often the better. These meals have good nutritional quality because they have a high nutrient and low energy density. The proportion of fats is low. A health-promoting cooking method is used.
<strong>Green traffic light:</strong> The best choice – the more often the better. These meals have good nutritional quality because they have a high nutrient and low energy density. The proportion of fats is low. A health-promoting cooking method is used.
Vegan: Dishes are prepared exclusively from vegan ingredients. No animal raw materials are included.
<strong>Vegan:</strong> Dishes are prepared exclusively from vegan ingredients. No animal raw materials are included.
Steamed potatoes
41 g CO2 / serving
This dish significantly improves the CO₂ balance. The CO₂ value of this dish is less than half the average CO₂ value of all the dishes considered.
more...
This dish <strong>significantly improves</strong> the CO₂ balance. The CO₂ value of this dish is less than half the average CO₂ value of all the dishes considered.
0.56 l water consumption / serving
The water consumption is below the average comparative value of all the dishes considered.
more...
The water consumption is below the average comparative value of all the dishes considered.
Green traffic light: The best choice – the more often the better. These meals have good nutritional quality because they have a high nutrient and low energy density. The proportion of fats is low. A health-promoting cooking method is used.
<strong>Green traffic light:</strong> The best choice – the more often the better. These meals have good nutritional quality because they have a high nutrient and low energy density. The proportion of fats is low. A health-promoting cooking method is used.
Vegetarian: Dishes are prepared without fish and meat ingredients. Dairy products and egg may be included.
<strong>Vegetarian:</strong> Dishes are prepared without fish and meat ingredients. Dairy products and egg may be included.
yogurt
(30)
30milk and dairy products, including lactose
113 g CO2 / serving
This worsens the CO₂ balance. The CO₂ value of this dish is above the average CO₂ value of all the dishes considered.
more...
This <strong>worsens</strong> the CO₂ balance. The CO₂ value of this dish is above the average CO₂ value of all the dishes considered.
2.58 l water consumption / serving
The water consumption for this dish is twice as high as the average comparative value for all the dishes considered.
more...
The water consumption for this dish is twice as high as the average comparative value for all the dishes considered.
Wednesday, 08.01.2025
Yellow traffic light: A good choice – every now and then. These dishes have a medium nutrient density. The dishes contain moderate amounts of sugar and fat. Especially dairy products and carbohydrate-rich ingredients are found in these meals.
<strong>Yellow traffic light:</strong> A good choice – every now and then. These dishes have a medium nutrient density. The dishes contain moderate amounts of sugar and fat. Especially dairy products and carbohydrate-rich ingredients are found in these meals.
Vegan: Dishes are prepared exclusively from vegan ingredients. No animal raw materials are included.
<strong>Vegan:</strong> Dishes are prepared exclusively from vegan ingredients. No animal raw materials are included.
Couscous with leek and parsil
(21a, 36)
21awheat
36contains yeast
66 g CO2 / serving
This dish significantly improves the CO₂ balance. The CO₂ value of this dish is less than half the average CO₂ value of all the dishes considered.
more...
This dish <strong>significantly improves</strong> the CO₂ balance. The CO₂ value of this dish is less than half the average CO₂ value of all the dishes considered.
1.18 l water consumption / serving
The water consumption is below the average comparative value of all the dishes considered.
more...
The water consumption is below the average comparative value of all the dishes considered.
Yellow traffic light: A good choice – every now and then. These dishes have a medium nutrient density. The dishes contain moderate amounts of sugar and fat. Especially dairy products and carbohydrate-rich ingredients are found in these meals.
<strong>Yellow traffic light:</strong> A good choice – every now and then. These dishes have a medium nutrient density. The dishes contain moderate amounts of sugar and fat. Especially dairy products and carbohydrate-rich ingredients are found in these meals.
Vegetarian: Dishes are prepared without fish and meat ingredients. Dairy products and egg may be included.
<strong>Vegetarian:</strong> Dishes are prepared without fish and meat ingredients. Dairy products and egg may be included.
tomato cream cheese sauce
(27, 30, 36)
27contains celery
30milk and dairy products, including lactose
36contains yeast
167 g CO2 / serving
This dish slightly improves the CO₂ balance. The CO₂ value of this dish is below the average CO₂ value of all the dishes considered.
more...
This dish <strong>slightly improves</strong> the CO₂ balance. The CO₂ value of this dish is below the average CO₂ value of all the dishes considered.
10.32 l water consumption / serving
The water consumption for this dish is more than twice the average comparative value for all the dishes considered.
more...
The water consumption for this dish is more than twice the average comparative value for all the dishes considered.
Green traffic light: The best choice – the more often the better. These meals have good nutritional quality because they have a high nutrient and low energy density. The proportion of fats is low. A health-promoting cooking method is used.
<strong>Green traffic light:</strong> The best choice – the more often the better. These meals have good nutritional quality because they have a high nutrient and low energy density. The proportion of fats is low. A health-promoting cooking method is used.
Vegan: Dishes are prepared exclusively from vegan ingredients. No animal raw materials are included.
<strong>Vegan:</strong> Dishes are prepared exclusively from vegan ingredients. No animal raw materials are included.
carrot and apple salad
(7)
7contains antioxidant
36 g CO2 / serving
This dish significantly improves the CO₂ balance. The CO₂ value of this dish is less than half the average CO₂ value of all the dishes considered.
more...
This dish <strong>significantly improves</strong> the CO₂ balance. The CO₂ value of this dish is less than half the average CO₂ value of all the dishes considered.
0.76 l water consumption / serving
The water consumption is below the average comparative value of all the dishes considered.
more...
The water consumption is below the average comparative value of all the dishes considered.
Thursday, 09.01.2025
Green traffic light: The best choice – the more often the better. These meals have good nutritional quality because they have a high nutrient and low energy density. The proportion of fats is low. A health-promoting cooking method is used.
<strong>Green traffic light:</strong> The best choice – the more often the better. These meals have good nutritional quality because they have a high nutrient and low energy density. The proportion of fats is low. A health-promoting cooking method is used.
Sustainable fishing: Attention is paid to stock-friendly fishing and sustainable fishing methods.
<strong>Sustainable fishing:</strong> Attention is paid to stock-friendly fishing and sustainable fishing methods.
Roasted wild salmon fillet
(7, 24)
7contains antioxidant
24fish
662 g CO2 / serving
This worsens the CO₂ balance. The CO₂ value of this dish is above the average CO₂ value of all the dishes considered.
more...
This <strong>worsens</strong> the CO₂ balance. The CO₂ value of this dish is above the average CO₂ value of all the dishes considered.
18.85 l water consumption / serving
The water consumption for this dish is twice as high as the average comparative value for all the dishes considered.
more...
The water consumption for this dish is twice as high as the average comparative value for all the dishes considered.
Yellow traffic light: A good choice – every now and then. These dishes have a medium nutrient density. The dishes contain moderate amounts of sugar and fat. Especially dairy products and carbohydrate-rich ingredients are found in these meals.
<strong>Yellow traffic light:</strong> A good choice – every now and then. These dishes have a medium nutrient density. The dishes contain moderate amounts of sugar and fat. Especially dairy products and carbohydrate-rich ingredients are found in these meals.
Vegetarian: Dishes are prepared without fish and meat ingredients. Dairy products and egg may be included.
<strong>Vegetarian:</strong> Dishes are prepared without fish and meat ingredients. Dairy products and egg may be included.
spinach sauce
(30, 36)
30milk and dairy products, including lactose
36contains yeast
124 g CO2 / serving
This dish slightly improves the CO₂ balance. The CO₂ value of this dish is below the average CO₂ value of all the dishes considered.
more...
This dish <strong>slightly improves</strong> the CO₂ balance. The CO₂ value of this dish is below the average CO₂ value of all the dishes considered.
2.52 l water consumption / serving
The water consumption is below the average comparative value of all the dishes considered.
more...
The water consumption is below the average comparative value of all the dishes considered.
Yellow traffic light: A good choice – every now and then. These dishes have a medium nutrient density. The dishes contain moderate amounts of sugar and fat. Especially dairy products and carbohydrate-rich ingredients are found in these meals.
<strong>Yellow traffic light:</strong> A good choice – every now and then. These dishes have a medium nutrient density. The dishes contain moderate amounts of sugar and fat. Especially dairy products and carbohydrate-rich ingredients are found in these meals.
Vegan: Dishes are prepared exclusively from vegan ingredients. No animal raw materials are included.
<strong>Vegan:</strong> Dishes are prepared exclusively from vegan ingredients. No animal raw materials are included.
Brown rice with spelt
(21e)
21espelt
167 g CO2 / serving
This dish slightly improves the CO₂ balance. The CO₂ value of this dish is below the average CO₂ value of all the dishes considered.
more...
This dish <strong>slightly improves</strong> the CO₂ balance. The CO₂ value of this dish is below the average CO₂ value of all the dishes considered.
1.19 l water consumption / serving
The water consumption is below the average comparative value of all the dishes considered.
more...
The water consumption is below the average comparative value of all the dishes considered.
Green traffic light: The best choice – the more often the better. These meals have good nutritional quality because they have a high nutrient and low energy density. The proportion of fats is low. A health-promoting cooking method is used.
<strong>Green traffic light:</strong> The best choice – the more often the better. These meals have good nutritional quality because they have a high nutrient and low energy density. The proportion of fats is low. A health-promoting cooking method is used.
Vegan: Dishes are prepared exclusively from vegan ingredients. No animal raw materials are included.
<strong>Vegan:</strong> Dishes are prepared exclusively from vegan ingredients. No animal raw materials are included.
Sustainable agriculture: These dishes are made from foodstuffs that ensure the regional origin of the meat, for example. The husbandry of the animals complies with the Animal Welfare Act and is appropriate to the species. Genetically modified animal feed is prohibited and the animal feed must consist of sustainably produced animal feed. Growth accelerators, performance-enhancing drugs and antibiotics are also prohibited.
For the plant products used, no synthetic pesticides or easily soluble mineral fertilizers may be used. Ionising radiation for preservation purposes is not used, nor is genetic engineering.
<strong>Sustainable agriculture:</strong> These dishes are made from foodstuffs that ensure the regional origin of the meat, for example. The husbandry of the animals complies with the Animal Welfare Act and is appropriate to the species. Genetically modified animal feed is prohibited and the animal feed must consist of sustainably produced animal feed. Growth accelerators, performance-enhancing drugs and antibiotics are also prohibited.<br>For the plant products used, no synthetic pesticides or easily soluble mineral fertilizers may be used. Ionising radiation for preservation purposes is not used, nor is genetic engineering.
Mixed fruit and vegetables bell pepper,carrots,cucumber,apple,pear,banana
149 g CO2 / serving
This worsens the CO₂ balance. The CO₂ value of this dish is above the average CO₂ value of all the dishes considered.
more...
This <strong>worsens</strong> the CO₂ balance. The CO₂ value of this dish is above the average CO₂ value of all the dishes considered.
2.39 l water consumption / serving
The water consumption is below the average comparative value of all the dishes considered.
more...
The water consumption is below the average comparative value of all the dishes considered.
Friday, 10.01.2025
Green traffic light: The best choice – the more often the better. These meals have good nutritional quality because they have a high nutrient and low energy density. The proportion of fats is low. A health-promoting cooking method is used.
<strong>Green traffic light:</strong> The best choice – the more often the better. These meals have good nutritional quality because they have a high nutrient and low energy density. The proportion of fats is low. A health-promoting cooking method is used.
Vegetarian: Dishes are prepared without fish and meat ingredients. Dairy products and egg may be included.
<strong>Vegetarian:</strong> Dishes are prepared without fish and meat ingredients. Dairy products and egg may be included.
Peas potato stew with carrots, celery, leek
(27, 36)
27contains celery
36contains yeast
189 g CO2 / serving
This worsens the CO₂ balance. The CO₂ value of this dish is above the average CO₂ value of all the dishes considered.
more...
This <strong>worsens</strong> the CO₂ balance. The CO₂ value of this dish is above the average CO₂ value of all the dishes considered.
1.52 l water consumption / serving
The water consumption is below the average comparative value of all the dishes considered.
more...
The water consumption is below the average comparative value of all the dishes considered.
Red traffic light: Rarely – best combined with dishes with a green traffic light. These dishes have a very low nutrient density. High-fat dairy products and meat, as well as breaded dishes, are often part of these dishes. Deep-fried foods also fall into this category.
<strong>Red traffic light:</strong> Rarely – best combined with dishes with a green traffic light. These dishes have a very low nutrient density. High-fat dairy products and meat, as well as breaded dishes, are often part of these dishes. Deep-fried foods also fall into this category.
Vegan: Dishes are prepared exclusively from vegan ingredients. No animal raw materials are included.
<strong>Vegan:</strong> Dishes are prepared exclusively from vegan ingredients. No animal raw materials are included.
Spelt bread roll
(21a, 21e, 36)
21awheat
21espelt
36contains yeast
87 g CO2 / serving
This dish significantly improves the CO₂ balance. The CO₂ value of this dish is less than half the average CO₂ value of all the dishes considered.
more...
This dish <strong>significantly improves</strong> the CO₂ balance. The CO₂ value of this dish is less than half the average CO₂ value of all the dishes considered.
1.79 l water consumption / serving
The water consumption is below the average comparative value of all the dishes considered.
more...
The water consumption is below the average comparative value of all the dishes considered.
Yellow traffic light: A good choice – every now and then. These dishes have a medium nutrient density. The dishes contain moderate amounts of sugar and fat. Especially dairy products and carbohydrate-rich ingredients are found in these meals.
<strong>Yellow traffic light:</strong> A good choice – every now and then. These dishes have a medium nutrient density. The dishes contain moderate amounts of sugar and fat. Especially dairy products and carbohydrate-rich ingredients are found in these meals.
Vegetarian: Dishes are prepared without fish and meat ingredients. Dairy products and egg may be included.
<strong>Vegetarian:</strong> Dishes are prepared without fish and meat ingredients. Dairy products and egg may be included.
cheese curd
(30)
30milk and dairy products, including lactose
191 g CO2 / serving
This worsens the CO₂ balance. The CO₂ value of this dish is above the average CO₂ value of all the dishes considered.
more...
This <strong>worsens</strong> the CO₂ balance. The CO₂ value of this dish is above the average CO₂ value of all the dishes considered.
6.27 l water consumption / serving
The water consumption for this dish is twice as high as the average comparative value for all the dishes considered.
more...
The water consumption for this dish is twice as high as the average comparative value for all the dishes considered.
Monday, 13.01.2025
Green traffic light: The best choice – the more often the better. These meals have good nutritional quality because they have a high nutrient and low energy density. The proportion of fats is low. A health-promoting cooking method is used.
<strong>Green traffic light:</strong> The best choice – the more often the better. These meals have good nutritional quality because they have a high nutrient and low energy density. The proportion of fats is low. A health-promoting cooking method is used.
Vegan: Dishes are prepared exclusively from vegan ingredients. No animal raw materials are included.
<strong>Vegan:</strong> Dishes are prepared exclusively from vegan ingredients. No animal raw materials are included.
Homemade wholemeal pasta
(21a)
21awheat
72 g CO2 / serving
This dish significantly improves the CO₂ balance. The CO₂ value of this dish is less than half the average CO₂ value of all the dishes considered.
more...
This dish <strong>significantly improves</strong> the CO₂ balance. The CO₂ value of this dish is less than half the average CO₂ value of all the dishes considered.
1.41 l water consumption / serving
The water consumption is below the average comparative value of all the dishes considered.
more...
The water consumption is below the average comparative value of all the dishes considered.
Green traffic light: The best choice – the more often the better. These meals have good nutritional quality because they have a high nutrient and low energy density. The proportion of fats is low. A health-promoting cooking method is used.
<strong>Green traffic light:</strong> The best choice – the more often the better. These meals have good nutritional quality because they have a high nutrient and low energy density. The proportion of fats is low. A health-promoting cooking method is used.
Vegan: Dishes are prepared exclusively from vegan ingredients. No animal raw materials are included.
<strong>Vegan:</strong> Dishes are prepared exclusively from vegan ingredients. No animal raw materials are included.
Bolognese with lentils, celery, carrots and tomato
(27, 36)
27contains celery
36contains yeast
161 g CO2 / serving
This dish significantly improves the CO₂ balance. The CO₂ value of this dish is less than half the average CO₂ value of all the dishes considered.
more...
This dish <strong>significantly improves</strong> the CO₂ balance. The CO₂ value of this dish is less than half the average CO₂ value of all the dishes considered.
24.36 l water consumption / serving
The water consumption for this dish is more than twice the average comparative value for all the dishes considered.
more...
The water consumption for this dish is more than twice the average comparative value for all the dishes considered.
Red traffic light: Rarely – best combined with dishes with a green traffic light. These dishes have a very low nutrient density. High-fat dairy products and meat, as well as breaded dishes, are often part of these dishes. Deep-fried foods also fall into this category.
<strong>Red traffic light:</strong> Rarely – best combined with dishes with a green traffic light. These dishes have a very low nutrient density. High-fat dairy products and meat, as well as breaded dishes, are often part of these dishes. Deep-fried foods also fall into this category.
Vegetarian: Dishes are prepared without fish and meat ingredients. Dairy products and egg may be included.
<strong>Vegetarian:</strong> Dishes are prepared without fish and meat ingredients. Dairy products and egg may be included.
Grated gouda cheese
(30)
30milk and dairy products, including lactose
174 g CO2 / serving
This dish slightly improves the CO₂ balance. The CO₂ value of this dish is below the average CO₂ value of all the dishes considered.
more...
This dish <strong>slightly improves</strong> the CO₂ balance. The CO₂ value of this dish is below the average CO₂ value of all the dishes considered.
4.46 l water consumption / serving
The water consumption for this dish is twice as high as the average comparative value for all the dishes considered.
more...
The water consumption for this dish is twice as high as the average comparative value for all the dishes considered.
Green traffic light: The best choice – the more often the better. These meals have good nutritional quality because they have a high nutrient and low energy density. The proportion of fats is low. A health-promoting cooking method is used.
<strong>Green traffic light:</strong> The best choice – the more often the better. These meals have good nutritional quality because they have a high nutrient and low energy density. The proportion of fats is low. A health-promoting cooking method is used.
Vegan: Dishes are prepared exclusively from vegan ingredients. No animal raw materials are included.
<strong>Vegan:</strong> Dishes are prepared exclusively from vegan ingredients. No animal raw materials are included.
Sustainable agriculture: These dishes are made from foodstuffs that ensure the regional origin of the meat, for example. The husbandry of the animals complies with the Animal Welfare Act and is appropriate to the species. Genetically modified animal feed is prohibited and the animal feed must consist of sustainably produced animal feed. Growth accelerators, performance-enhancing drugs and antibiotics are also prohibited.
For the plant products used, no synthetic pesticides or easily soluble mineral fertilizers may be used. Ionising radiation for preservation purposes is not used, nor is genetic engineering.
<strong>Sustainable agriculture:</strong> These dishes are made from foodstuffs that ensure the regional origin of the meat, for example. The husbandry of the animals complies with the Animal Welfare Act and is appropriate to the species. Genetically modified animal feed is prohibited and the animal feed must consist of sustainably produced animal feed. Growth accelerators, performance-enhancing drugs and antibiotics are also prohibited.<br>For the plant products used, no synthetic pesticides or easily soluble mineral fertilizers may be used. Ionising radiation for preservation purposes is not used, nor is genetic engineering.
Mixed fruit and vegetables bell pepper,carrots,cucumber,apple,pear,banana
149 g CO2 / serving
This worsens the CO₂ balance. The CO₂ value of this dish is above the average CO₂ value of all the dishes considered.
more...
This <strong>worsens</strong> the CO₂ balance. The CO₂ value of this dish is above the average CO₂ value of all the dishes considered.
2.39 l water consumption / serving
The water consumption is below the average comparative value of all the dishes considered.
more...
The water consumption is below the average comparative value of all the dishes considered.
Tuesday, 14.01.2025
Red traffic light: Rarely – best combined with dishes with a green traffic light. These dishes have a very low nutrient density. High-fat dairy products and meat, as well as breaded dishes, are often part of these dishes. Deep-fried foods also fall into this category.
<strong>Red traffic light:</strong> Rarely – best combined with dishes with a green traffic light. These dishes have a very low nutrient density. High-fat dairy products and meat, as well as breaded dishes, are often part of these dishes. Deep-fried foods also fall into this category.
Vegan: Dishes are prepared exclusively from vegan ingredients. No animal raw materials are included.
<strong>Vegan:</strong> Dishes are prepared exclusively from vegan ingredients. No animal raw materials are included.
Roasted Gnocchi
(21a)
21awheat
288 g CO2 / serving
This dish slightly improves the CO₂ balance. The CO₂ value of this dish is below the average CO₂ value of all the dishes considered.
more...
This dish <strong>slightly improves</strong> the CO₂ balance. The CO₂ value of this dish is below the average CO₂ value of all the dishes considered.
2.05 l water consumption / serving
The water consumption is below the average comparative value of all the dishes considered.
more...
The water consumption is below the average comparative value of all the dishes considered.
Yellow traffic light: A good choice – every now and then. These dishes have a medium nutrient density. The dishes contain moderate amounts of sugar and fat. Especially dairy products and carbohydrate-rich ingredients are found in these meals.
<strong>Yellow traffic light:</strong> A good choice – every now and then. These dishes have a medium nutrient density. The dishes contain moderate amounts of sugar and fat. Especially dairy products and carbohydrate-rich ingredients are found in these meals.
Vegetarian: Dishes are prepared without fish and meat ingredients. Dairy products and egg may be included.
<strong>Vegetarian:</strong> Dishes are prepared without fish and meat ingredients. Dairy products and egg may be included.
mushroom sauce
(7, 30, 36)
7contains antioxidant
30milk and dairy products, including lactose
36contains yeast
204 g CO2 / serving
This worsens the CO₂ balance. The CO₂ value of this dish is above the average CO₂ value of all the dishes considered.
more...
This <strong>worsens</strong> the CO₂ balance. The CO₂ value of this dish is above the average CO₂ value of all the dishes considered.
2.53 l water consumption / serving
The water consumption is below the average comparative value of all the dishes considered.
more...
The water consumption is below the average comparative value of all the dishes considered.
Green traffic light: The best choice – the more often the better. These meals have good nutritional quality because they have a high nutrient and low energy density. The proportion of fats is low. A health-promoting cooking method is used.
<strong>Green traffic light:</strong> The best choice – the more often the better. These meals have good nutritional quality because they have a high nutrient and low energy density. The proportion of fats is low. A health-promoting cooking method is used.
Vegan: Dishes are prepared exclusively from vegan ingredients. No animal raw materials are included.
<strong>Vegan:</strong> Dishes are prepared exclusively from vegan ingredients. No animal raw materials are included.
Carrot sticks
(36)
36contains yeast
54 g CO2 / serving
This dish slightly improves the CO₂ balance. The CO₂ value of this dish is below the average CO₂ value of all the dishes considered.
more...
This dish <strong>slightly improves</strong> the CO₂ balance. The CO₂ value of this dish is below the average CO₂ value of all the dishes considered.
0.48 l water consumption / serving
The water consumption is below the average comparative value of all the dishes considered.
more...
The water consumption is below the average comparative value of all the dishes considered.
Yellow traffic light: A good choice – every now and then. These dishes have a medium nutrient density. The dishes contain moderate amounts of sugar and fat. Especially dairy products and carbohydrate-rich ingredients are found in these meals.
<strong>Yellow traffic light:</strong> A good choice – every now and then. These dishes have a medium nutrient density. The dishes contain moderate amounts of sugar and fat. Especially dairy products and carbohydrate-rich ingredients are found in these meals.
Vegetarian: Dishes are prepared without fish and meat ingredients. Dairy products and egg may be included.
<strong>Vegetarian:</strong> Dishes are prepared without fish and meat ingredients. Dairy products and egg may be included.
cheese curd
(30)
30milk and dairy products, including lactose
191 g CO2 / serving
This worsens the CO₂ balance. The CO₂ value of this dish is above the average CO₂ value of all the dishes considered.
more...
This <strong>worsens</strong> the CO₂ balance. The CO₂ value of this dish is above the average CO₂ value of all the dishes considered.
6.27 l water consumption / serving
The water consumption for this dish is twice as high as the average comparative value for all the dishes considered.
more...
The water consumption for this dish is twice as high as the average comparative value for all the dishes considered.
Wednesday, 15.01.2025
Green traffic light: The best choice – the more often the better. These meals have good nutritional quality because they have a high nutrient and low energy density. The proportion of fats is low. A health-promoting cooking method is used.
<strong>Green traffic light:</strong> The best choice – the more often the better. These meals have good nutritional quality because they have a high nutrient and low energy density. The proportion of fats is low. A health-promoting cooking method is used.
Vegetarian: Dishes are prepared without fish and meat ingredients. Dairy products and egg may be included.
<strong>Vegetarian:</strong> Dishes are prepared without fish and meat ingredients. Dairy products and egg may be included.
Tomato soup with rice
(30, 36)
30milk and dairy products, including lactose
36contains yeast
199 g CO2 / serving
This dish slightly improves the CO₂ balance. The CO₂ value of this dish is below the average CO₂ value of all the dishes considered.
more...
This dish <strong>slightly improves</strong> the CO₂ balance. The CO₂ value of this dish is below the average CO₂ value of all the dishes considered.
9.01 l water consumption / serving
The water consumption for this dish is twice as high as the average comparative value for all the dishes considered.
more...
The water consumption for this dish is twice as high as the average comparative value for all the dishes considered.
Yellow traffic light: A good choice – every now and then. These dishes have a medium nutrient density. The dishes contain moderate amounts of sugar and fat. Especially dairy products and carbohydrate-rich ingredients are found in these meals.
<strong>Yellow traffic light:</strong> A good choice – every now and then. These dishes have a medium nutrient density. The dishes contain moderate amounts of sugar and fat. Especially dairy products and carbohydrate-rich ingredients are found in these meals.
Vegetarian: Dishes are prepared without fish and meat ingredients. Dairy products and egg may be included.
<strong>Vegetarian:</strong> Dishes are prepared without fish and meat ingredients. Dairy products and egg may be included.
Sustainable agriculture: These dishes are made from foodstuffs that ensure the regional origin of the meat, for example. The husbandry of the animals complies with the Animal Welfare Act and is appropriate to the species. Genetically modified animal feed is prohibited and the animal feed must consist of sustainably produced animal feed. Growth accelerators, performance-enhancing drugs and antibiotics are also prohibited.
For the plant products used, no synthetic pesticides or easily soluble mineral fertilizers may be used. Ionising radiation for preservation purposes is not used, nor is genetic engineering.
<strong>Sustainable agriculture:</strong> These dishes are made from foodstuffs that ensure the regional origin of the meat, for example. The husbandry of the animals complies with the Animal Welfare Act and is appropriate to the species. Genetically modified animal feed is prohibited and the animal feed must consist of sustainably produced animal feed. Growth accelerators, performance-enhancing drugs and antibiotics are also prohibited.<br>For the plant products used, no synthetic pesticides or easily soluble mineral fertilizers may be used. Ionising radiation for preservation purposes is not used, nor is genetic engineering.
Carrots sunflower seed bread
(21a, 21e, 36)
21awheat
21espelt
36contains yeast
52 g CO2 / serving
This dish significantly improves the CO₂ balance. The CO₂ value of this dish is less than half the average CO₂ value of all the dishes considered.
more...
This dish <strong>significantly improves</strong> the CO₂ balance. The CO₂ value of this dish is less than half the average CO₂ value of all the dishes considered.
0.85 l water consumption / serving
The water consumption is below the average comparative value of all the dishes considered.
more...
The water consumption is below the average comparative value of all the dishes considered.
Green traffic light: The best choice – the more often the better. These meals have good nutritional quality because they have a high nutrient and low energy density. The proportion of fats is low. A health-promoting cooking method is used.
<strong>Green traffic light:</strong> The best choice – the more often the better. These meals have good nutritional quality because they have a high nutrient and low energy density. The proportion of fats is low. A health-promoting cooking method is used.
Vegetarian: Dishes are prepared without fish and meat ingredients. Dairy products and egg may be included.
<strong>Vegetarian:</strong> Dishes are prepared without fish and meat ingredients. Dairy products and egg may be included.
Pumpkin banana smoothie
(7, 30)
7contains antioxidant
30milk and dairy products, including lactose
156 g CO2 / serving
This worsens the CO₂ balance. The CO₂ value of this dish is above the average CO₂ value of all the dishes considered.
more...
This <strong>worsens</strong> the CO₂ balance. The CO₂ value of this dish is above the average CO₂ value of all the dishes considered.
3.90 l water consumption / serving
The water consumption for this dish is twice as high as the average comparative value for all the dishes considered.
more...
The water consumption for this dish is twice as high as the average comparative value for all the dishes considered.
Thursday, 16.01.2025
Green traffic light: The best choice – the more often the better. These meals have good nutritional quality because they have a high nutrient and low energy density. The proportion of fats is low. A health-promoting cooking method is used.
<strong>Green traffic light:</strong> The best choice – the more often the better. These meals have good nutritional quality because they have a high nutrient and low energy density. The proportion of fats is low. A health-promoting cooking method is used.
Sustainable agriculture: These dishes are made from foodstuffs that ensure the regional origin of the meat, for example. The husbandry of the animals complies with the Animal Welfare Act and is appropriate to the species. Genetically modified animal feed is prohibited and the animal feed must consist of sustainably produced animal feed. Growth accelerators, performance-enhancing drugs and antibiotics are also prohibited.
For the plant products used, no synthetic pesticides or easily soluble mineral fertilizers may be used. Ionising radiation for preservation purposes is not used, nor is genetic engineering.
<strong>Sustainable agriculture:</strong> These dishes are made from foodstuffs that ensure the regional origin of the meat, for example. The husbandry of the animals complies with the Animal Welfare Act and is appropriate to the species. Genetically modified animal feed is prohibited and the animal feed must consist of sustainably produced animal feed. Growth accelerators, performance-enhancing drugs and antibiotics are also prohibited.<br>For the plant products used, no synthetic pesticides or easily soluble mineral fertilizers may be used. Ionising radiation for preservation purposes is not used, nor is genetic engineering.
Sustainable fishing: Attention is paid to stock-friendly fishing and sustainable fishing methods.
<strong>Sustainable fishing:</strong> Attention is paid to stock-friendly fishing and sustainable fishing methods.
gratinated coal fish fillet with herb crust
(7, 21a, 24, 30, 36)
7contains antioxidant
21awheat
24fish
30milk and dairy products, including lactose
36contains yeast
464 g CO2 / serving
This worsens the CO₂ balance. The CO₂ value of this dish is above the average CO₂ value of all the dishes considered.
more...
This <strong>worsens</strong> the CO₂ balance. The CO₂ value of this dish is above the average CO₂ value of all the dishes considered.
1.57 l water consumption / serving
The water consumption is below the average comparative value of all the dishes considered.
more...
The water consumption is below the average comparative value of all the dishes considered.
Green traffic light: The best choice – the more often the better. These meals have good nutritional quality because they have a high nutrient and low energy density. The proportion of fats is low. A health-promoting cooking method is used.
<strong>Green traffic light:</strong> The best choice – the more often the better. These meals have good nutritional quality because they have a high nutrient and low energy density. The proportion of fats is low. A health-promoting cooking method is used.
Vegetarian: Dishes are prepared without fish and meat ingredients. Dairy products and egg may be included.
<strong>Vegetarian:</strong> Dishes are prepared without fish and meat ingredients. Dairy products and egg may be included.
broccoli sauce
(7, 30, 36)
7contains antioxidant
30milk and dairy products, including lactose
36contains yeast
145 g CO2 / serving
This dish slightly improves the CO₂ balance. The CO₂ value of this dish is below the average CO₂ value of all the dishes considered.
more...
This dish <strong>slightly improves</strong> the CO₂ balance. The CO₂ value of this dish is below the average CO₂ value of all the dishes considered.
2.81 l water consumption / serving
The water consumption is below the average comparative value of all the dishes considered.
more...
The water consumption is below the average comparative value of all the dishes considered.
Yellow traffic light: A good choice – every now and then. These dishes have a medium nutrient density. The dishes contain moderate amounts of sugar and fat. Especially dairy products and carbohydrate-rich ingredients are found in these meals.
<strong>Yellow traffic light:</strong> A good choice – every now and then. These dishes have a medium nutrient density. The dishes contain moderate amounts of sugar and fat. Especially dairy products and carbohydrate-rich ingredients are found in these meals.
Vegetarian: Dishes are prepared without fish and meat ingredients. Dairy products and egg may be included.
<strong>Vegetarian:</strong> Dishes are prepared without fish and meat ingredients. Dairy products and egg may be included.
Mashed sweet potatoes
(30)
30milk and dairy products, including lactose
139 g CO2 / serving
This dish significantly improves the CO₂ balance. The CO₂ value of this dish is less than half the average CO₂ value of all the dishes considered.
more...
This dish <strong>significantly improves</strong> the CO₂ balance. The CO₂ value of this dish is less than half the average CO₂ value of all the dishes considered.
2.98 l water consumption / serving
The water consumption is below the average comparative value of all the dishes considered.
more...
The water consumption is below the average comparative value of all the dishes considered.
Green traffic light: The best choice – the more often the better. These meals have good nutritional quality because they have a high nutrient and low energy density. The proportion of fats is low. A health-promoting cooking method is used.
<strong>Green traffic light:</strong> The best choice – the more often the better. These meals have good nutritional quality because they have a high nutrient and low energy density. The proportion of fats is low. A health-promoting cooking method is used.
Vegan: Dishes are prepared exclusively from vegan ingredients. No animal raw materials are included.
<strong>Vegan:</strong> Dishes are prepared exclusively from vegan ingredients. No animal raw materials are included.
Sustainable agriculture: These dishes are made from foodstuffs that ensure the regional origin of the meat, for example. The husbandry of the animals complies with the Animal Welfare Act and is appropriate to the species. Genetically modified animal feed is prohibited and the animal feed must consist of sustainably produced animal feed. Growth accelerators, performance-enhancing drugs and antibiotics are also prohibited.
For the plant products used, no synthetic pesticides or easily soluble mineral fertilizers may be used. Ionising radiation for preservation purposes is not used, nor is genetic engineering.
<strong>Sustainable agriculture:</strong> These dishes are made from foodstuffs that ensure the regional origin of the meat, for example. The husbandry of the animals complies with the Animal Welfare Act and is appropriate to the species. Genetically modified animal feed is prohibited and the animal feed must consist of sustainably produced animal feed. Growth accelerators, performance-enhancing drugs and antibiotics are also prohibited.<br>For the plant products used, no synthetic pesticides or easily soluble mineral fertilizers may be used. Ionising radiation for preservation purposes is not used, nor is genetic engineering.
Mixed fruit and vegetables bell pepper,carrots,cucumber,apple,pear,banana
150 g CO2 / serving
This worsens the CO₂ balance. The CO₂ value of this dish is above the average CO₂ value of all the dishes considered.
more...
This <strong>worsens</strong> the CO₂ balance. The CO₂ value of this dish is above the average CO₂ value of all the dishes considered.
2.39 l water consumption / serving
The water consumption is below the average comparative value of all the dishes considered.
more...
The water consumption is below the average comparative value of all the dishes considered.
2
contains pork or gelatine derived from pork
3
contains alcohol
4
flavour enhancer
5
waxed
6
contains preservative
7
contains antioxidant
8
contains artificial colours
9
contains phosphate
10
blackened
12
contains a source of phenylalanine
13
contains artifi cial sweeteners
14
contains finely ground meat
16
contains caffeine
17
contains quinine
19
sulphuretted
20
laxative effect
21
contains gluten from grain
21a
wheat
21b
rye
21c
barley
21d
oat
21e
spelt
21f
kamut
22
crustaceans
23
contains eggs
24
fish
25
peanuts
26
shell fruits
26a
almonds
26b
hazelnut
26c
walnut
26d
cashew nut
26e
pecans
26f
Brazil nut
26g
pistachio
26h
macadamia
27
contains celery
28
contains soy protein
29
mustarde
30
milk and dairy products, including lactose
31
sesame seed
32
sulphur oxide & sulfide at concentration of > 10mg/kg or 10mg/l
33
lupine
34
molluscs
35
nitrite curing salt
36
contains yeast
<strong>Green traffic light:</strong> The best choice – the more often the better. These meals have good nutritional quality because they have a high nutrient and low energy density. The proportion of fats is low. A health-promoting cooking method is used.
Green traffic light: The best choice – the more often the better. These meals have good nutritional quality because they have a high nutrient and low energy density. The proportion of fats is low. A health-promoting cooking method is used.
<strong>Yellow traffic light:</strong> A good choice – every now and then. These dishes have a medium nutrient density. The dishes contain moderate amounts of sugar and fat. Especially dairy products and carbohydrate-rich ingredients are found in these meals.
Yellow traffic light: A good choice – every now and then. These dishes have a medium nutrient density. The dishes contain moderate amounts of sugar and fat. Especially dairy products and carbohydrate-rich ingredients are found in these meals.
<strong>Red traffic light:</strong> Rarely – best combined with dishes with a green traffic light. These dishes have a very low nutrient density. High-fat dairy products and meat, as well as breaded dishes, are often part of these dishes. Deep-fried foods also fall into this category.
Red traffic light: Rarely – best combined with dishes with a green traffic light. These dishes have a very low nutrient density. High-fat dairy products and meat, as well as breaded dishes, are often part of these dishes. Deep-fried foods also fall into this category.
<strong>Vegan:</strong> Dishes are prepared exclusively from vegan ingredients. No animal raw materials are included.
Vegan: Dishes are prepared exclusively from vegan ingredients. No animal raw materials are included.
<strong>Fairtrade:</strong> with fair trade ingredients
Fairtrade: with fair trade ingredients
<strong>Climate meal:</strong> The climate meal is made up of fresh, entirely plant-based and sustainable products. In addition, even more attention is paid to seasonality. Prefabricated products, rice and French fries are not used. No frozen products, dried products or canned goods are used either.<br>Cereal products such as spelt, buckwheat, bulgur, millet and amaranth or other protein foods such as nuts, vegetables and vegetable oils are essential components of the climate meal.
Climate meal: The climate meal is made up of fresh, entirely plant-based and sustainable products. In addition, even more attention is paid to seasonality. Prefabricated products, rice and French fries are not used. No frozen products, dried products or canned goods are used either.
Cereal products such as spelt, buckwheat, bulgur, millet and amaranth or other protein foods such as nuts, vegetables and vegetable oils are essential components of the climate meal.
<strong>Vegetarian:</strong> Dishes are prepared without fish and meat ingredients. Dairy products and egg may be included.
Vegetarian: Dishes are prepared without fish and meat ingredients. Dairy products and egg may be included.
<strong>Sustainable agriculture:</strong> These dishes are made from foodstuffs that ensure the regional origin of the meat, for example. The husbandry of the animals complies with the Animal Welfare Act and is appropriate to the species. Genetically modified animal feed is prohibited and the animal feed must consist of sustainably produced animal feed. Growth accelerators, performance-enhancing drugs and antibiotics are also prohibited.<br>For the plant products used, no synthetic pesticides or easily soluble mineral fertilizers may be used. Ionising radiation for preservation purposes is not used, nor is genetic engineering.
Sustainable agriculture: These dishes are made from foodstuffs that ensure the regional origin of the meat, for example. The husbandry of the animals complies with the Animal Welfare Act and is appropriate to the species. Genetically modified animal feed is prohibited and the animal feed must consist of sustainably produced animal feed. Growth accelerators, performance-enhancing drugs and antibiotics are also prohibited.
For the plant products used, no synthetic pesticides or easily soluble mineral fertilizers may be used. Ionising radiation for preservation purposes is not used, nor is genetic engineering.
<strong>Sustainable fishing:</strong> Attention is paid to stock-friendly fishing and sustainable fishing methods.
Sustainable fishing: Attention is paid to stock-friendly fishing and sustainable fishing methods.
This dish <strong>significantly improves</strong> the CO₂ balance. The CO₂ value of this dish is less than half the average CO₂ value of all the dishes considered.
This dish significantly improves the CO₂ balance. The CO₂ value of this dish is less than half the average CO₂ value of all the dishes considered.
This dish <strong>slightly improves</strong> the CO₂ balance. The CO₂ value of this dish is below the average CO₂ value of all the dishes considered.
This dish slightly improves the CO₂ balance. The CO₂ value of this dish is below the average CO₂ value of all the dishes considered.
This <strong>worsens</strong> the CO₂ balance. The CO₂ value of this dish is above the average CO₂ value of all the dishes considered.
This worsens the CO₂ balance. The CO₂ value of this dish is above the average CO₂ value of all the dishes considered.
The water consumption is below the average comparative value of all the dishes considered.
The water consumption is below the average comparative value of all the dishes considered.
The water consumption for this dish is twice as high as the average comparative value for all the dishes considered.
The water consumption for this dish is twice as high as the average comparative value for all the dishes considered.
The water consumption for this dish is more than twice the average comparative value for all the dishes considered.
The water consumption for this dish is more than twice the average comparative value for all the dishes considered.

Information on the marks is compiled in good faith and to the best of our knowledge and is based on information we have received from our suppliers. Allergens are mentioned if the named substances or products made from them are contained as an ingredient in the end product. Despite the careful preparation of our dishes, traces of other substances may be present in addition to the marked ingredients, which are used in the production process in the kitchen or are already present as traces in the food delivered.

We use iodized table salt in the preparation of our food.

13.12.2014: In accordance with the EU Regulation 1169/2011 (LMIV), the studierendenWERK BERLIN labels food and ingredients with allergic and intolerance-inducing effect.
Image: In Form
Logo Fit KID from Germany's initiative for healthy eating and more exercise.

Our daycare centres are certified by the German Nutrition Society.
The FIT KID certificate confirms that the catering in our canteens complies with the ‘DGE quality standard for catering in daycare centres’.
This ensures that the food is prepared according to the latest findings in nutritional science.
The certification also takes into account factors such as a bright and sufficiently large dining area, child-friendly furniture and fixed meal times.
Annual audits are carried out to ensure ongoing quality.

Our food concept

Photo: Alexander Raths / shutterstock.com
Close-up of numerous colourful fruits and vegetables.

We have set ourselves the task of creating an optimal, healthy and sustainable catering offer in our daycare centres in accordance with the guidelines of the German Nutrition Society. In cooperation with the daycare centres and our in-house nutritionist for babies and toddlers, we have developed a specific four-season meal plan for our daycare centres.
Breakfast, lunch and afternoon snack are served fresh every day with plenty of seasonal fruit and vegetables and tailored to the nutritional and physiological needs of young children.

Files
pdf: Food concept stW BERLIN (only in German) (487.86 KB)